In Love with cooking since childhood. Chef Flo was always by default, her grandmother’s sous. From that magical start, she easily transitioned into making meals for most gatherings and holidays and that at the age of 19 she started doing catering and personal chef work as a business on the side to help her pay for school and she have never looked back. With the sole goal of helping people fall in love with their kitchens in their own comfort zone, to match their health goals and the unique lifestyle.
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Hi, I’m Flo Marinez
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