Hi, I’m Allie Pisano

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Allie is a young chef studying at the Natural Gourmet Institute. She is vegan for ethical reasons, and that helped her become more creative when cooking vegetarian and vegan dishes. Allie worked at Breezy Organic Snackery and is focused mainly in cooking comfort food with a vegetarian twist.

 

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Hi, I’m Allie Pisano

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Allie is a young chef studying at the Natural Gourmet Institute. She is vegan for ethical reasons, and that helped her become more creative when cooking vegetarian and vegan dishes. Allie worked at Breezy Organic Snackery and is focused mainly in cooking comfort food with a vegetarian twist.

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Follow this meal

Hi !

We are so happy that you love this meal as much as we do. Now that we know it, we will prioritize this meal in next week's menu and let you know.

The CookUnity Team.

welcome Brooke Alpert M.S., R.D., C.D.N.

We'd like to welcome nationally recognized nutrition expert, author and New Yorker Brooke Alpert to our CookUnity.

Brooke received her Masters of Science at New York University and completed her dietetic training at Mt. Sinai Hospital in affiliation with NYU. She is the founder of B Nutritious, a private nutrition counseling and consulting firm located on the Upper East Side.

She will work with our artisan chefs community creating even healthier, tastier, more balanced and conscious meals for you to enjoy.