Hi, I’m Katiushka Melo

(40)

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Katiushka Melo is an artist, spice collector and founder/ chef of In The Mood For, a food project that inhabits other spaces converting kitchens into a temporary home where produce, spices and flavors are converted into beautiful dishes.  Spice collecting is present in every dish evoking memories of lands that never physically meet. From the far ends of Argentina's Tierra del Fuego to the numbing peppers of Sichuan, China, seemingly disparate flavors come together to meet harmoniously on each plate.   Katiushka hosts The Gathering, a monthly supper club with a long waiting list and The Tasting Lab, a monthly ice cream and cocktail pairing event, inside of her own home, cooking while entertaining guests at her table.

 

 

 

K Melo

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Community Reviews

(40 COMMENTS)

Regina

01/12/2020

Tell us how much you...

Tell us how much you liked it!

Elizabeth

01/09/2020

Lower the calories, ...

Lower the calories, increase the veggies. Left me hungry, but wishing there was more because it was very delicious.

Christina

01/08/2020

It was vwry good but...

It was vwry good but why is broccoli in the name qhen there is no brocccoli included in thw dish?

eli

01/06/2020

Good but no broccoli...

Good but no broccoli

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Hi, I’m Katiushka Melo

(40)

Main Cuisines

Average calories

0

Cuisine description

""

 

Katiushka Melo is an artist, spice collector and founder/ chef of In The Mood For, a food project that inhabits other spaces converting kitchens into a temporary home where produce, spices and flavors are converted into beautiful dishes.  Spice collecting is present in every dish evoking memories of lands that never physically meet. From the far ends of Argentina's Tierra del Fuego to the numbing peppers of Sichuan, China, seemingly disparate flavors come together to meet harmoniously on each plate.   Katiushka hosts The Gathering, a monthly supper club with a long waiting list and The Tasting Lab, a monthly ice cream and cocktail pairing event, inside of her own home, cooking while entertaining guests at her table.

 

 

My Meals

(0 DISHES)

Community Reviews

(12 comments)
Regina
01/12/2020

Tell us how much you liked it!

Elizabeth
01/09/2020

Lower the calories, increase the veggies. Left me hungry, but wishing there was more because it was very delicious.

Christina
01/08/2020

It was vwry good but why is broccoli in the name qhen there is no brocccoli included in thw dish?

eli
01/06/2020

Good but no broccoli

Renata
12/23/2019

Delicious.

Renata
12/23/2019

Delicious.

Renata
12/23/2019

So good.

12/09/2019

Tell us how much you liked it!

Jung
12/06/2019

This is my family’s favorite.

Laura
11/13/2019

So good

Renee
11/13/2019

This is my all time favorite. Chef Pueget is absolutely gifted. Every meal she developed is fantastic.

Camey
11/10/2019

Just so tasty and satisfying

Kerri
10/20/2019

Fantastic dish, flavors were amazing! Nicely balanced

Angela
10/19/2019

Flavorful but not the consistency of stew. Very dry; almost no liquid.

Quynh
09/30/2019

I like this dish a lot. Very flavorful

Ashish
08/12/2019

tasted very good, though I felt it was higher on the carbs

Quynh
08/05/2019

I enjoyed this. The sauce is great.

Victor
07/30/2019

Very Tasty

Ignacio
07/27/2019

Tell us how much you liked it!

Kelly
04/06/2019

This was one of the best meals I’ve ever eaten. If you don’t make this again please give me the recipe!

Amber
04/03/2019

absolutely delicious

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Follow this meal

Hi !

We are so happy that you love this meal as much as we do. Now that we know it, we will prioritize this meal in next week's menu and let you know.

The CookUnity Team.

welcome Brooke Alpert M.S., R.D., C.D.N.

We'd like to welcome nationally recognized nutrition expert, author and New Yorker Brooke Alpert to our CookUnity.

Brooke received her Masters of Science at New York University and completed her dietetic training at Mt. Sinai Hospital in affiliation with NYU. She is the founder of B Nutritious, a private nutrition counseling and consulting firm located on the Upper East Side.

She will work with our artisan chefs community creating even healthier, tastier, more balanced and conscious meals for you to enjoy.