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Luciana Peguet

About Luciana:

Chef Luciana's passion has always been food. She started with a friend when she was around 6 year old, when cooking was a way of playing. At around 18 years old, she turned this dream into reality and that she wanted to cook for a living. Luciana received her Culinary degree from the Argentinian Institute of Gastronomy and soon after, her Pastry degree. In Argentina she had the opportunity to have her own culinary institute with about 150 students and also had the possibility to open her own coffee shop. She's now living the dream and became a part of this fantastic community of chefs!!

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MY MEALS

(48)

with coconut rice

(12)

with Almond Ginger Dressing

(21)

with Tarragon Sauce and Vegetable Couscous

COMMUNITY REVIEWS (184)

Julien: 09/21/2017

Amazing! So gooooooood!!!

Amazing! So gooooooood!!!

Aimee : 09/13/2017

Good but spicy.

Good but spicy.

Paula: 09/11/2017

I did not enjoy the sauce. I ate most of my salmon without sauce. Rice was ok

I did not enjoy the sauce. I ate most of my salmon without sauce. Rice was ok

Paula: 09/11/2017

Really nice flavor. Portion a bit too large. I would rather have 4 Mulfatti instead of 6...Read more

Really nice flavor. Portion a bit too large. I would rather have 4 Mulfatti instead of 6 and have them on a bed of spinach.

Luciana Peguet

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Follow this meal

Hi !

We are so happy that you love this meal as much as we do. Now that we know it, we will prioritize this meal in next week's menu and let you know.

The CookUnity Team.

welcome Brooke Alpert M.S., R.D., C.D.N.

We'd like to welcome nationally recognized nutrition expert, author and New Yorker Brooke Alpert to our CookUnity.

Brooke received her Masters of Science at New York University and completed her dietetic training at Mt. Sinai Hospital in affiliation with NYU. She is the founder of B Nutritious, a private nutrition counseling and consulting firm located on the Upper East Side.

She will work with our artisan chefs community creating even healthier, tastier, more balanced and conscious meals for you to enjoy.