Try meals by Chef
Felipe Donnelly

About
Felipe Donnelly is a chef, restaurateur, and storyteller whose cooking bridges his Latin American roots with global influences. He is the co-owner of acclaimed Brooklyn restaurant Colonia Verde and the beloved Comodo, where his food has earned both neighborhood devotion and national recognition. Felipe also leads Comparti Catering, creating memorable dining experiences for weddings and events, and is developing Paloa, a new line of Latin American pantry staples.
Felipe’s path to the kitchen began in advertising, but he soon followed his passion for food and hospitality, opening Comodo in New York’s West Village in 2012 with his wife and partner, wine director Tamy Rofe. Together, they’ve built restaurants that celebrate community, heritage, and creativity, from wood-fired Sunday asados to inventive tasting menus.
Kitchens
Meals by Felipe Donnelly are prepared fresh in small batches in local kitchens across the country.

Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Felipe Donnelly’s meal reviews
Indulge in the thoughts and stories surrounding meals by Felipe Donnelly
4.4
Based on 1006 reviews

Slow-Cooked Cochinita
Delicious, just cut the green beans in very small pieces so it will become tender.
Michelle Irvine · 03/05/26

Peruvian-Style Beef Chuck
This one surprised me bigtime. I thought it might be good but it knocked my socks off. The meat was tender and the sauce was perfect. A new favorite might have been found
Paul Lorio · 03/05/26

Salmon & Quinoa Bowl
Quinoa could use a pick me up & salmon had a thick skin on
Nicole Kennedy · 03/05/26

Peruvian-Style Beef Chuck
Tender and delicious
James Powell · 03/05/26

Brazilian Chicken Stroganoff
Good flavor
Nynito Majeed · 03/05/26

Chipotle Tahini Salmon
Sauce was unappealing.
Kathy Duncan · 03/05/26

Salmon & Quinoa Bowl
salmon mushy
mandisa thomas · 03/05/26

Salmon & Quinoa Bowl
Bland salmon, I had to season and add hot sauce. Otherwise fine.
Marisa Dixon · 03/04/26