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Yong Zhao & Wanting Zhang

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About

We grew up in Northern China, met in college in Beijing and came to Yale for graduate school. Sharing a common love for the food we grew up with, we missed eating authentic and healthy Northern Chinese food every day. We loved the diverse flavors of our home so much that we opened the first Junzi Kitchen in New Haven to share our favorite dishes with our classmates and community in 2015. Since then Junzi Kitchen has been an institution beloved by Chinese and non-Chinese diners alike, and we opened in NYC as one of the highest reviewed Chinese restaurants.

Thanks to the Cook Unity platform, we are able to share those healthy and delicious traditional recipes with you, we can’t wait for you to enjoy!

Kitchens

Meals by Yong Zhao & Wanting Zhang are prepared fresh in small batches in local kitchens across the country.

mapNew York

How it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Yong Zhao & Wanting Zhang’s meal reviews

Indulge in the thoughts and stories surrounding meals by Yong Zhao & Wanting Zhang

4.5

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Based on 18762 reviews

Lion's Head Meatballs & Grilled Cabbage

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I had high hopes, but it was just ok.

Brandy Durham · 09/17/25

Slow Soy-Braised Pork Shoulder with Rice

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One of my favorite meals here; tastes like my childhood <3 meat is tender and juicy, veggies & egg are nicely cooked, and the little side cup of extra sauce/juice is so flavorful :)

Angela Pu · 09/17/25

Pork Dumplings with Junzi Dipping Sauce

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I didn't like the flavor or texture. I ended up getting sick after eating.

Karen Rist · 09/17/25

Slow Soy-Braised Pork Shoulder with Rice

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It actually tasted like a Chinese dish. Pleasantly surprised

Monica Chen · 09/17/25

Pork Dumplings with Junzi Dipping Sauce

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Better consistency than the chicken ones

Victoria Covert · 09/17/25

Sichuan Grilled Pork

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Loved the side of rice and the spiciness of the pork! However, the pork was very fatty, which added a greasiness to the dish that reduced its appeal for me..

Kathy Houghton · 09/17/25

Chicken Dumplings with Junzi Dipping Sauce

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Great value

Linda Carle · 09/16/25

Chicken Dumplings with Junzi Dipping Sauce

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Great value

Linda Carle · 09/16/25

More Chefs

Browse more chefs offering fresh and delicious meals every week.

Most Common Questions

If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for Yong Zhao & Wanting Zhang when selecting your next set of meals.
It's the same high quality food you've come to expect from Yong Zhao & Wanting Zhang's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
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