Edgy Food
European

Greek Chicken Cauliflower tabbouleh with cucumber, tahini sauce

(15)

Extra sidedish:

by chef Ruben Garcia

0 IN STOCK
  • details
  • nutrition
  • ingredients
  • farms
  • final steps

Story of the Meal

Hormone-free chicken breast seasoned with paprika, garlic and oregano served over a hearty bed of tabouleh, made with cauliflower "rice", cabbage, roasted red pepper, cucumber and scallion.

Maincourse
Serving Size 431 g
Calories 533
Fat 30 g
Saturated Fat 7 g
Carbs 15 g
Fiber 5 g
Protein 51 g
Sodium 236 mg
Sugar 6 g

Extra side dish

We use our extra side dishes with seasonal veggies found at the market, so they may change. We try to make a healthy and delicious snack to balance the meal and to make it more fun.
Our side dishes have in between 40-150 KCal each.

Cauliflower
Cucumber
Extra Virgin Olive Oil
Garlic
Ginger
Green Cabbage
Hormone Free Chicken Breast
Italian Parsley
Kalamata Olives
Lemon Vinaigrette
Oregano
Paprika
Red Cabbage
Roasted Red Pepper
Scallion
Tahini Sauce

Meals are delivered chilled

Containers are oven & microwave safe, lid is not safe.

NOTE: Remove the plastic cup from inside the container before heating.

In the Ovenrecommended

1. Preheat to 350F 2. Pour sauce on top 3. Cook for 12 min or until heated through

Enjoy it cold!

In the Microwave

1. Leave the container lid on 2. Pour sauce on top 3. Cook for 2 min.

Enjoy it cold!

Community Reviews

(4 COMMENTS)

Jason

09/06/2018

Perfectly cooked and...

Perfectly cooked and delicious. Good proportion too.

Karen Paula

08/21/2018

The chicken was cook...

The chicken was cooked right and the sauce was delicious. I'm not a sauce person but it was on point.

Aracelis

07/24/2018

Delicious!! Loved ev...

Delicious!! Loved every bite of it!!

Taha

07/06/2018

Light dish with amaz...

Light dish with amazing flavors. Ruben makes great dishes!

From

About

Greek Chicken Cauliflower tabbouleh with cucumber, tahini sauce

(15)

Extra sidedish: 1645

0 IN STOCK
Details Nutrition Ingredients Farms

Story of the meal

Hormone-free chicken breast seasoned with paprika, garlic and oregano served over a hearty bed of tabouleh, made with cauliflower "rice", cabbage, roasted red pepper, cucumber and scallion.

Maincourse
Serving Size 431 g
Calories 533
Fat 30 g
Saturated Fat 7 g
Carbs 15 g
Fiber 5 g
Protein 51 g
Sodium 236 mg
Sugar 6 g

Extra Side Dish

We use our extra side dishes with seasonal veggies found at the market, so they may change. We try to make a healthy and delicious snack to balance the meal and to make it more fun.

Our side dishes have in between 40-150 KCal each.

Cauliflower
Cucumber
Extra Virgin Olive Oil
Garlic
Ginger
Green Cabbage
Hormone Free Chicken Breast
Italian Parsley
Kalamata Olives
Lemon Vinaigrette
Oregano
Paprika
Red Cabbage
Roasted Red Pepper
Scallion
Tahini Sauce

Community Reviews (15)

Jason


09/06/2018

Perfectly cooked and delicious. Good proportion too.

Karen Paula


08/21/2018

The chicken was cooked right and the sauce was delicious. I'm not a sauce person but it was on point.

Aracelis


07/24/2018

Delicious!! Loved every bite of it!!

Taha


07/06/2018

Light dish with amazing flavors. Ruben makes great dishes!

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Hi !

We are so happy that you love this meal as much as we do. Now that we know it, we will prioritize this meal in next week's menu and let you know.

The CookUnity Team.

welcome Brooke Alpert M.S., R.D., C.D.N.

We'd like to welcome nationally recognized nutrition expert, author and New Yorker Brooke Alpert to our CookUnity.

Brooke received her Masters of Science at New York University and completed her dietetic training at Mt. Sinai Hospital in affiliation with NYU. She is the founder of B Nutritious, a private nutrition counseling and consulting firm located on the Upper East Side.

She will work with our artisan chefs community creating even healthier, tastier, more balanced and conscious meals for you to enjoy.