Comfort Food
Edgy Food
Ethnic Food

Lomo Saltado Nikkei

(24)

Extra sidedish:

by chef Sergio Tominaga

  • details
  • nutrition
  • ingredients
  • farms
  • final steps

Story of the Meal

Say hello to this favorite traditional Peruvian dish. Made with beef, tomato, on top of rice with scallions and onions. It is amazing! You wil enjoy the fusion of the foods and flavors created very unique and delicious entrees.

Maincourse
Serving Size 461 g
Calories 743
Fat 41 g
Saturated Fat 17 g
Carbs 43 g
Fiber 7 g
Protein 52 g
Sodium 486 mg
Sugar 4 g

Extra side dish

We use our extra side dishes with seasonal veggies found at the market, so they may change. We try to make a healthy and delicious snack to balance the meal and to make it more fun.
Our side dishes have in between 40-150 KCal each.

Aji Sauce
Balsamic Vinegar
Beef
Black Pepper
Cherry Tomatoes
China Cinnamon
Cilantro
Cowpea
Garlic
Ginger
Hondashi
Kosher Salt
Potato
Red Onion
Scallion
Water
White Rice
Yamasa Soy Sace

Summer Wind Farms

Known for the best tomatoes around the area, we enjoy their heirloom tomatoes throughout the season. Juicier, red, unperfect, flavorful tomatoes. This is how every tomato should look and taste like. We also get a lot of our seasonal veggies from Summer Wind.

Meals are delivered chilled

Containers are oven & microwave safe, lid is not safe.

NOTE: Remove the plastic cup from inside the container before heating.

In the Ovenrecommended

1. Preheat to 350F. 2. Remove sleeve and peel back film. 3. Heat up for 10 mins or until heated through.

Enjoy it cold!

In the Microwave

1. Remove sleeve and peel corner of film to vent. 2. Microwave for 1.5 mins. 3. Peel back film.

Enjoy it cold!

Community Reviews

(6 COMMENTS)

Ben

06/22/2019

Beef was super-tende...

Beef was super-tender and the whole dish was very flavorful

Melissa

06/22/2019

Delicious....

Delicious.

Mindy

04/29/2019

So flavorful, only u...

So flavorful, only used half the sauce. Probably one of the best dishes I’ve had on Cookunity! Would definitely order again

Kelly

04/16/2019

Really good! Very in...

Really good! Very interesting flavor profile

Chris

05/26/2019

Tastes good if you r...

Tastes good if you reheat it in the oven

Gesha-Marie

04/30/2019

Not that fresh. Not ...

Not that fresh. Not a good flavor profile.

From

About

Lomo Saltado Nikkei

(24)

Extra sidedish:

Details Nutrition Ingredients Farms

Story of the meal

Say hello to this favorite traditional Peruvian dish. Made with beef, tomato, on top of rice with scallions and onions. It is amazing! You wil enjoy the fusion of the foods and flavors created very unique and delicious entrees.

Maincourse
Serving Size 461 g
Calories 743
Fat 41 g
Saturated Fat 17 g
Carbs 43 g
Fiber 7 g
Protein 52 g
Sodium 486 mg
Sugar 4 g

Extra Side Dish

We use our extra side dishes with seasonal veggies found at the market, so they may change. We try to make a healthy and delicious snack to balance the meal and to make it more fun.

Our side dishes have in between 40-150 KCal each.

Aji Sauce
Balsamic Vinegar
Beef
Black Pepper
Cherry Tomatoes
China Cinnamon
Cilantro
Cowpea
Garlic
Ginger
Hondashi
Kosher Salt
Potato
Red Onion
Scallion
Water
White Rice
Yamasa Soy Sace

summer wind

Known for the best tomatoes around the area, we enjoy their heirloom tomatoes throughout the season. Juicier, red, unperfect, flavorful tomatoes. This is how every tomato should look and taste like. We also get a lot of our seasonal veggies from Summer Wind.

Community Reviews (24)

Ben


06/22/2019

Beef was super-tender and the whole dish was very flavorful

Melissa


06/22/2019

Delicious.

Mindy


04/29/2019

So flavorful, only used half the sauce. Probably one of the best dishes I’ve had on Cookunity! Would definitely order again

Kelly


04/16/2019

Really good! Very interesting flavor profile

Chris


05/26/2019

Tastes good if you reheat it in the oven

Gesha-Marie


04/30/2019

Not that fresh. Not a good flavor profile.

Hi there!

Drop me a line!

Send

or

By signing up you agree to our
Terms & Conditions

We haven't quite
reached you yet.

But we are coming to
your area soon...

Please, enter your email to hear about us when
we're available in your neighborhood.

Follow this meal

Hi !

We are so happy that you love this meal as much as we do. Now that we know it, we will prioritize this meal in next week's menu and let you know.

The CookUnity Team.

welcome Brooke Alpert M.S., R.D., C.D.N.

We'd like to welcome nationally recognized nutrition expert, author and New Yorker Brooke Alpert to our CookUnity.

Brooke received her Masters of Science at New York University and completed her dietetic training at Mt. Sinai Hospital in affiliation with NYU. She is the founder of B Nutritious, a private nutrition counseling and consulting firm located on the Upper East Side.

She will work with our artisan chefs community creating even healthier, tastier, more balanced and conscious meals for you to enjoy.