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Adobo Chicken Thigh Quesadillas

by Tlacualli

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Chef Santiago's take on a classic from Mexico: the chicken quesadilla. Juicy chunks of adobo-marinated chicken thighs are tucked into flour tortillas alongside refried beans, as well as Oaxaca and mozzarella cheeses. The golden brown crispy quesadillas are accompanied by grilled cabbage, pico de gallo made with roasted and grilled peppers, and a delicious, smoky Chile de Arbol sauce.

Nutritional facts

Protein

45g

Carbs

54g

Calories

700

Fat

35g

Ingredients

Flour Tortilla, Chicken Thigh, Canola and Olive Oil Blend, Yellow Bell Pepper, Oregano, Plum Tomato, Cumin, Cilantro, Garlic, Achiote Paste, Mozzarella Cheese, Red Kidney Beans, Sour Cream, Onion, Kosher Salt, Chile de Arbol, Jalapeno Peppers, Cabbage, Guajillo Chile, Apple Cider Vinegar, Lime Juice, Oaxacan Cheese, Orange Juice, Red Cabbage, Red Bell Pepper, Canola Oil, Whole Milk, Pasilla Pepper Powder

Reviews

4.5

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Based on 384 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Aracha · 06/27/25

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