Annatto-Rubbed Beef Brisket

brisket great the peppers and onions..yuk

David · 02/25/22

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Yudong · 02/25/22

Brisket was A++++, but the entire dish had no flavor, even with the sauce.

Molly · 02/24/22

Less fat in brisket. More veggies needed.

Sheree · 02/24/22

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Wenting · 02/23/22

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Lauren · 02/23/22

The brisket was pretty good, but I am not a fan of the peppers and onions or the sauce. The peppers had an odd taste (not sure what kind they were). Also, in general I think it is a good idea to color code the food groups and the colors chosen make sense; however, the information printed on the label should never be printed in a light color on a white background. The yellow and pink are impossible to read on the sleeve. I had to look up on the web site what I was eating because I could not read the print on the meal!

Suzy · 02/17/22

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christian · 02/17/22

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Colin · 02/15/22

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Iren · 02/15/22

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Emlyn · 02/07/22

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Kortni · 02/06/22

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Robert · 02/06/22

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Alexandra · 01/31/22

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cecelia · 01/31/22

would prefer an alternative side - brisket was good tho

Simon · 01/30/22

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Cyndi · 01/28/22

Beef was fatty. I wasn’t able to finish it.

Cherie · 01/28/22

Beef was fatty. I wasn’t able to finish it.

Cherie · 01/28/22