Apple Pie Bread Pudding

by Miriam Milord

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Vegetarian

Soy Free

Nut Free

This dessert combines the nostalgic flavors of apple pie with the soft textures of bread pudding. Sweet-tart apples, spiced with cinnamon and nutmeg, provide a warming contrast to buttery brioche, soaked and baked in a rich, creamy custard. It’s topped with whipped cream for a dollop of indulgence.

Nutritional facts

Protein

Carbs

44g

Calories

450

Fat

26g

Ingredients

Brioche Loaf, Sugar, Powdered, 10X, Nutmeg, Vanilla Extract, Brown Sugar, All Purpose Flour, Butter, Allspice, Honeycrisp Apple, Egg, Cinnamon, Sugar, Heavy Cream, Kosher Salt, Whole Milk

Reviews

4.5