Auntie Mel’s Maple-Pecan Cookies
With crisp, golden-brown edges and soft, chewy centers, these cookies will melt in your mouth! They’re infused with rich, nutty brown butter, a hint of natural sweetness from pure maple syrup, and crunchy toasted pecans for texture and depth. Indulge in a treat that perfectly captures the essence of autumn.
Nutritional facts
Protein
6g
Carbs
64g
Calories
480kcal
Fat
23g
Ingredients
Vanilla Extract, Brown Sugar, All Purpose Flour, Butter, Baking Soda, Egg, Kosher Salt, Pecans, Maple Syrup
Contains milk, eggs, pecans, cereals containing gluten, wheat.
Reviews
4.3
Based on 51 reviews
They didn’t taste like cookies. But they looked so good. Were they sugar free and I missed that description?
Angela · 01/24/25
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About Miriam Milord
Miriam Milord was born and raised in Germany in a Ghanaian/German family and made Brooklyn, New York, her home in 2000. Milord worked as a designer for a prominent art gallery her first years in NYC. She started baking creative cakes for friends and family for their special events in her spare time. Her inventive designs and tasty cakes began to attract a lot of attention, leading to her decision in 2009 to go into the custom cake business full time. Milord started BCakeNY (from BKNY for Brooklyn New York) with delicious creations that reflect her taste for a moist cake with just the right amount of sweetness. Her designs are influenced by the diverse art, people, and cultures of Brooklyn.
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