Baked Lemon Garlic Salmon

by Raymundo Agrazal

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Gluten Free

High Fat

High Protein

Less Than 600 calories

Nut Free

Fresh salmon seasoned with lemon, garlic and butter on both sides. You can't go wrong with this incredible meal with only a handful of ingredients but maximum taste.

Nutritional facts

Protein

46g

Carbs

40g

Calories

564

Fat

27g

Ingredients

CauliflowerDried OreganoExtra Virgin Olive OilGarlicHoneyKosher SaltSalmonThymeUnsalted Butter

Reviews

4.4

Based on 9 reviews

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About Raymundo Agrazal

Chef Raymundo is a creative and passionate culinary professional with over 10 years of experience in restaurants and culinary kitchens. He worked with various restaurants in NY and one of which is Pampano. He focuses on using healthy, organic and sustainable food and ingredients. Focusing on French, Mexican and Seafood cuisines, he channels his energy with utmost committment to provide a glorious palate satisfaction.