this.props.promoText
Balsamic Steak Strips with Mixed Vegetables
Make any weeknight dinner feel elegant with Chef Vincent’s Balsamic-Glazed Steak Rolls, featuring tender marinated flank steak wrapped around a vibrant medley of bell peppers, zucchini, and onions, then grilled to a perfect medium-rare. He pairs the steak rolls with fluffy, creamy Garlic Mashed Potatoes and deliciously caramelized Honey-Glazed Carrots, then drizzles the plate with a luscious balsamic reduction. Enjoy this sophisticated meal with a fresh green salad or slices of crusty baguette to soak up all that wonderfully tangy-sweet sauce.
Nutritional facts
Protein
48g
Carbs
55g
Calories
680
Fat
29g
Ingredients
Whole Milk, Red Bell Pepper, Granulated Garlic, Light Brown Sugar, Yukon Potatoes, Balsamic Vinegar, Kosher Salt, Onion, Zucchini, Honey, Garlic, Black Pepper, Garlic Powder, Carrots, Butter, Yellow Bell Pepper, Canola and Olive Oil Blend, Flank Steak
Reviews
3.8
Based on 132 reviews
Kelly Coppage · 11/26/24
More Vincent Gerard’s delicious meals
About Vincent Gerard
Growing up on the south side of Chicago, Chef Vincent Gerard learned the basics of cooking in a bustling home where his mother creatively nourished 11 children. The kitchen became his arena of discovery and innovation. His late start in cooking fueled his passion, turning a necessity into a love affair with the culinary arts. Now, he carries these lessons with him, turning simple ingredients into flavorful, wholesome meals that invite everyone to the table. His journey from a crowded family kitchen to professional kitchens teaches that with creativity and love, cooking can be a celebration of life.
As a proud alumnus of the prestigious Auguste Escoffier School of Culinary Arts, he has mastered the art of cooking. Though not global, his culinary journey has been adventurous, exploring global cuisines from his kitchen. Mentored by his family, Chef Vincent blends world-class culinary education with home-cooked goodness. He tailors every meal to meet his clients' needs, ensuring each dish is a personalized culinary adventure. Whether a backyard BBQ or a private dinner, he and his team have the expertise to make any event remarkable. Contact them to plan your culinary adventure and experience the best high-quality cooking delivered to your doorstep or backyard!
You can find Vincent Gerard’s meals in...