What happens when you let a professional chef take a classic comforting dessert to the next level with over-the-top delicious ingredients? This Nutella bread pudding. Chunks of fluffy brioche are soaked in a rich, cinnamon-infused custard made of eggs, milk, sugar, and vanilla, with pieces of banana and generous dollops of Nutella mixed in. The pudding is baked until the top is golden and crispy, while the inside remains soft and creamy with pockets of melted Nutella. A scoop of mascarpone vanilla cream is the perfect cool contrast to the warm pudding.
Nutritional facts
Protein
13g
Carbs
70g
Calories
680
Fat
39g
Ingredients
Paste, Hazelnut, NutellaBrioche LoafMascarpone CheeseVanilla ExtractCinnamonEggSugarHeavy CreamWhole MilkBanana
Reviews
4.0
Based on 144 reviews
"Provisions by Chef John DeLucie" offers a versatile menu designed to complement any occasion. Inspired by Chef DeLucie's acclaimed New York restaurants—including the iconic Waverly Inn, the historic Empire Diner, and the intimate Ambra—our dishes are crafted to enhance your dining experience with simplicity and sophistication.
From sunrise to sunset, our selection of sides and compliments invites you to create your perfect meal, whether it's a casual brunch with friends or an elegant dinner party. Each item on our menu is thoughtfully curated to pair seamlessly with any dish, allowing you to mix and match flavors to your heart's content.
John believes that good food should be both delicious and accessible. That's why our menu features a variety of options, from classic breakfast staples to vibrant salads and tempting side orders. With an emphasis on quality ingredients and expert preparation, every bite is a testament to Chef DeLucie's culinary expertise and passion for excellence.
You can find Provisions by John DeLucie’s meals in...