Beef Massaman Curry

by Miguel Zamudio

View Profile

High Protein

Contains Nuts

A little denser than your typical Thai curry, Massaman leans into coconut milk for creaminess, layered with warm spices and the tang of tamarind. Chef Miguel lets potatoes and carrots drink up the fragrant broth before folding in lemongrass-braised beef that’s cooked until meltingly tender. Ladled over soft jasmine rice, this bowl is built for lingering.

Nutritional facts

Protein

37g

Carbs

75g

Calories

710

Fat

26g

Ingredients

Massaman Curry Paste, Canola and Olive Oil Blend, Bay Leaf, Brown Sugar, All Purpose Flour, Butter, Fish Sauce, Carrots, Tamarind Paste, Celery, Beef Base, Black Pepper, Cinnamon Stick, Cilantro, Garlic, Onion, Red Wine, Jasmine Rice, Beef Chuck, Shallot, Yukon Potatoes, Coconut Milk, Lime, Star Anise, Green Onion, Lemongrass, Bay Leaf

Reviews

5.0