Andres Mendez
138 reviews
Packed with all the flavor of the fast-casual burrito bowls you know and love, minus the (real) meat. The star of the bowl is Beyond Meat, that cooks and satisfies just like ground beef, especially when sautéed with all the signature spices you'd expect in a taco. The flavorful Beyond Meat is served up on a bed of fluffy basmati rice with a corn-and-bean pico de gallo for acidity and zesty lime crema for richness. The perfectly balanced bowl is sure to become an instant favorite for vegetarians and meat-eaters alike.
by
Andres MendezAndres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
Delicious
Robin · 04/22/24
I absolutely love this! Please make more vegetarian options under 600 calories. I will buy them all!
Shelby · 04/18/24
Love
Barbara · 04/18/24
It was so good
Kristen · 04/17/24
This is one of my go-to meals because it tastes great!
Arlene · 04/16/24
one of my favorites. simple but perfect
Bonnie · 04/12/24
SO GOOD! I added greens and hot sauce!
Briana · 04/11/24
Always awesome!
Hilary · 04/02/24
Calories
630
Protein
40g
Fat
32g
Carbohydrates
48g
Ingredients:
Chef preparation
Recommended for special occasions.
1. Preheat to 350F
2. Remove sleeve and peel back film
3. Pour sauce on top
4. Heat up for 12 mins or until heated through
Quick preparation
Don't worry if time is an issue - we got you covered!
1. Remove sleeve and peel back film to vent
2. Pour sauce on top
3. Microwave for 2 mins
We envision a world in which chefs are no longer bound by the economic and geographic limitations of the current restaurant model. One where culinary artists can reach beyond the neighborhood, and share their craft with millions of people.
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Signature meals by Andres, prepared in small batches and available to order directly to your door.