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Buffalo Chicken Mac & Cheese

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by Kristy Flores

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Two comfort foods in one. Mac and cheese with a creamy ranch cheese sauce, zesty buffalo chicken breasts, and blue cheese crumbles.

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Nutritional facts

Protein

54g

Carbs

47g

Calories

810

Fat

45g

Ingredients

Frank's Hot SauceAll Purpose FlourButterBlack PepperMild Cheddar CheeseGarlicKosher SaltPasta ShellsMirepoixChicken BaseBlue CheeseWhite Cheddar CheeseGreen OnionChicken BreastRanch Dressing PowderCayenne PowderWhole MilkAmerican Cheese

Reviews

4.0

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 1615 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Kimberly Saget · 02/09/25

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About Kristy Flores

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Chicago-born, Chef Kristy’s passion for food and cooking started at a very early age. She began working in New York restaurants, hotels, and private kitchens after completing her degree in Food Science and Nutrition with an emphasis in culinary arts from the University of Missouri. Prior to her move to the Big Apple, Chef Kristy experienced living in the North and South of Italy where she trained in one of Florence’s best seafood restaurants. While Italian cuisine is certainly her passion, she also enjoys pulling from her Latino heritage to create new dishes and bring new flavors to her cooking. Additionally, Chef Kristy focuses on creating new and exciting dishes that are not only healthy for a variety of diets, but also constitute as restaurant quality meals.

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