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Cheesy Alfredo-Sauced Ravioli

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by Silvia Arevalo

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Hungry for an indulgent meal that's packed with umami richness? Look no further. Let’s start with those ravioli: Delicate handmade pasta envelops a sumptuous filling of Ricotta, Romano, and Parmesan cheeses, flawlessly balanced to achieve a harmonious blend of creaminess and richness. Next, the silky smooth Alfredo sauce: It’s a decadent blend of cream, butter, and Parmesan cheese. This dish is a celebration of Italian craftsmanship and culinary finesse, and when you pair it with a simple green salad, it makes for an easy, elegant dinner.

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Nutritional facts

Protein

33g

Carbs

68g

Calories

910

Fat

54g

Ingredients

Canola and Olive Oil BlendButterVegetable BaseGarlicCorn StarchHeavy CreamKosher SaltParmesan CheeseCheese RavioliWhole MilkParmesan Cheese

Reviews

4.4

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Based on 152 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Linda Hill · 01/17/25

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