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A warm bowl of cheesy corn with black bean served with rice.

Nutritional facts

Protein

22g

Carbs

64g

Calories

590

Fat

28g

Ingredients

Canola and Olive Oil Blend, Canned Black Beans, Coriander, Garlic Powder, Black Pepper, Mild Cheddar Cheese, Cumin, Corn, Cilantro, Garlic, Sour Cream, Onion, Basmati Rice, Kosher Salt, Chipotle in Adobo, Lime Juice, Green Onion, Red Bell Pepper, Canned Tomato

Reviews

4.3

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Based on 691 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Lisa-Jo · 06/19/25

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About James Grody

James is a graduate of the prestigious Culinary Institute of America. Upon completing his AOS, he worked with NYC’s top chefs to hone his skills. Restaurants moved to hotels, where James learned how to organize dinners for 1000 people. In 2012 he started his own company, Tailored Chef NYC, working primarily corporate functions and with high net worth local families as their personal chef. James started teaching 5 years ago at Sur La Table as part of its recreational cooking classes. Cook Unity clients, you are in good hands!

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