by Fabio Viviani
View ProfileAs if ravioli filled with a mixture of mushrooms and cheeses isn't rich enough, Chef Fabio tosses them in a decadent truffle sauce that makes this dish truly come alive. Add in extra black truffle paste and parmesan cheese, and you've got an indulgent meal that will make any night feel special.
Nutritional facts
Protein
23g
Carbs
46g
Calories
670
Fat
39g
Ingredients
Truffle Paste, Pecorino Cheese, Mushroom Ravioli, All Purpose Flour, Butter, Heavy Cream, Onion, Kosher Salt, Black Pepper, Whole Milk, Parmesan Cheese
Reviews
4.2
Based on 199 reviews
Best known for his participation in Bravo’s Top Chef seasons 5 and 8 - earning the “Fan Favorite” title – Chef Fabio Viviani’s on-screen appearances and off-screen successes have propelled him to become one of the most influential culinary and hospitality names in the country. His venues spread nationwide, and well beyond the traditional brick-and-mortar spaces. Fabio’s culinary creations can also be found in airports, casinos, hotels, grocery aisles, and even virtual kitchens, totaling more than 50 locations nationwide.
Fabio is a recurring guest on national television shows such as Good Morning America, The Rachael Ray Show, and numerous Food Network Shows, such as Cutthroat Kitchen: All-Star Tournament, which he won. His online presence draws millions of viewers yearly with his own cooking show, “Fabio's Kitchen”, now in Season 5. Off-screen, Fabio is a regular headliner at global food events, and he has authored four successful cookbooks: Café Firenze Cookbook, New York Times Best-Seller Fabio’s Italian Kitchen, Fabio’s American Home Kitchen, and most recently Fabio’s 30-Minute Italian.
You can find Fabio Viviani’s meals in...