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Classic Spaghetti & Meatballs

by Silvia Arevalo

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Craving comfort food? This timeless Italian classic marries robust flavors and soothing simplicity. Strands of al dente spaghetti and tender, handcrafted beef and Italian sausage meatballs are generously coated in Chef Sylvia Arevalo’s authentic Napoli sauce, a robust, slow-simmered blend of vine-ripened tomatoes, garlic, and aromatic herbs, including basil, oregano, and thyme. The Parmesan garnish adds a pop of salty, umami richness. Break out a bottle of your favorite red, toss together a simple green salad, and you’ve got a hearty dinner to enjoy anytime.

Nutritional facts

Protein

46g

Carbs

74g

Calories

950

Fat

50g

Ingredients

Italian Breadcrumbs, Veg, Tomatoes, Whole, Canned, Italian, Basil, Canola and Olive Oil Blend, Bay Leaf, Butter, Oregano, Garlic Powder, Black Pepper, Garlic, Egg, Onion, Kosher Salt, Ground Italian Sausage, Thyme, Ground Beef, Basil, Panko Breadcrumbs, Italian Parsley, Italian Herb Seasoning, Parmesan Cheese, Spaghetti

Reviews

4.4

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Based on 424 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Lynn · 06/30/25

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