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Crab fried rice is an enduring Thai classic. Here, jasmine rice is stir-fried in an aromatic mix of ginger, garlic, and onion, with luxe flecks of crab adding tender texture. A rich mix of fish sauce, soy sauce, and sesame oil gives this dish its signature flavor, with a flourish of fresh scallions and cilantro to top it all off.

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Nutritional facts

Protein

40g

Carbs

70g

Calories

860

Fat

47g

Ingredients

Sweet Soy Sauce, Sesame Oil, Canola and Olive Oil Blend, Butter, Fish Sauce, Crab, Cilantro, Egg, Onion, Ginger Garlic Paste, Jasmine Rice, White Pepper, Lime, Green Onion, Oyster Sauce, Soy Sauce

Reviews

2.7

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Based on 15 reviews

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Ricky Dunaway · 04/19/25

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