Crab fried rice is an enduring Thai classic. Here, jasmine rice is stir-fried in an aromatic mix of ginger, garlic, and onion, with luxe flecks of crab adding tender texture. A rich mix of fish sauce, soy sauce, and sesame oil gives this dish its signature flavor, with a flourish of fresh scallions and cilantro to top it all off.
Nutritional facts
Protein
40g
Carbs
70g
Calories
860
Fat
47g
Ingredients
Sweet Soy Sauce, Sesame Oil, Canola and Olive Oil Blend, Butter, Fish Sauce, Crab, Cilantro, Egg, Onion, Ginger Garlic Paste, Jasmine Rice, White Pepper, Lime, Green Onion, Oyster Sauce, Soy Sauce
Reviews
2.7
Based on 15 reviews