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Creamy Fettucine Alfredo
Enjoy a luxurious journey into the heart of Italian culinary tradition with Chef Silvia Arevalo’s Creamy Fettuccine Alfredo, a timeless classic that embodies the art of simplicity and flavor. Ribbons of fettuccine are perfectly coated in a velvet-smooth Alfredo sauce, a decadent blend of cream, butter, and Parmesan cheese. Balance all that richness with a fresh, crisp green salad. Or just go ahead and keep on indulging with an extra carb—the crunch of toasted baguette is a perfect counterpoint to this silky pasta dish. Or do both!
Nutritional facts
Protein
28g
Carbs
85g
Calories
780
Fat
35g
Ingredients
Canola and Olive Oil Blend, Butter, Fettuccini, Vegetable Base, Garlic, Corn Starch, Heavy Cream, Kosher Salt, Parmesan Cheese, Whole Milk
Reviews
4.6
Based on 253 reviews
I do feel a little silly for paying 12 dollars for a bowl of noodles. It was good. I think if it had 3oz of grilled chicken it would be perfect.
Shane Lanford · 01/09/25