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Curry Chicken & Chickpeas

by Nahika Hillery

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Peanut Free

Corn Free

Contains Tree Nut

This flavorful and hearty dish combines tender pieces of chicken and protein-rich chickpeas in a fragrant curry sauce. The addition of sautéed kale brings a nutritious fresh element, while the potatoes provide a satisfying and comforting base. This dish offers a delightful blend of spices, textures, and wholesome ingredients, creating a delicious and well-balanced meal you'll find yourself craving time after time.

Nutritional facts

Protein

41g

Carbs

66g

Calories

870kcal

Fat

53g

Ingredients

Adobo Spice, Spice, Parsley, Dried, Chicken Thigh, Canola and Olive Oil Blend, Yellow Bell Pepper, Habanero Peppers, Turmeric, Butter, Extra Virgin Olive Oil, Carrots, Garlic Powder, Black Pepper, Tomato Paste, Garlic, Onion, Kosher Salt, Clove, White Vinegar, Yukon Potatoes, Coconut Milk, Kale, Lime Juice, Canned Chickpeas, Thyme, Green Onion, Curry Powder, Green Bell Pepper, Red Bell Pepper, Italian Parsley

Contains milk, coconut.

Reviews

4.4

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 209 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Anita · 06/12/25

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About Nahika Hillery

Chef Nahika Hillery comes from a family of avid cooks — growing up she learned how to prepare traditional West Indian food while observing and practicing with several of her family members, especially her mother. Hillery came to love the flavor profiles of her home: full of spices, with balanced seasoning, and influences from a number of cuisines and styles, including Haitian and Creole. She decided to turn these early experiences with food into something more than cooking with and for friends and family at home. Combining her passion for cooking, cultural pride, and entrepreneurial spirit, Hillery opened Kreyòl Korner, the first Haitian food truck in Austin, Texas, in 2017. Through Kreyòl Korner (Kreyòl is the native language spoken in Haiti) she has been able to share her beloved culture and food with people visiting from all over the world. From a winning feature on the Food Network to critical acclaim in her new hometown of Austin, Hillery can't wait to share her story with you through her delicious food.

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