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Duck Carnitas & Fettuccine Pasta

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by Tlacualli .

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Indulge in the exquisite blend of flavors in this decadent dish. It features tender carnitas-style duck leg confit served over fettuccine pasta in a rich cream sauce. Oyster mushrooms and sun-dried tomatoes add earthiness, while a sprinkling of fresh herbs on top helps cut through all the richness, creating a truly balanced, harmonious dining experience.

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Nutritional facts

Protein

54g

Carbs

101g

Calories

1570

Fat

104g

Ingredients

Duck Leg Confit, Bay Leaf, Sun Dried Tomatoes, Oregano, Fettuccini, Onion Powder, Garlic, Orange, Heavy Cream, Onion, Kosher Salt, Chile de Arbol, Chicken Base, Light Brown Sugar, Green Onion, Basil, Canola Oil, Oyster Mushrooms

Reviews

4.3

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Based on 86 reviews

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Brittany Kage · 11/13/24

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