‘Everything’ Spiced Honey-Mustard Salmon
*NOTE: Nutritional Values are calculated assuming full consumption of all included condiments or dressings, which may make up a significant percentage of the values below. Chef Toben’s love for deli counter classics takes a lighter, modern turn in this crave-able dish. Salmon is coated in a toasty “everything” spice mix—garlic, onion, seeds, the works—then brushed with a tangy-sweet honey mustard glaze that caramelizes into the fish. Beneath it sits hearty farroto—nutty grains cooked risotto-style, slow-simmered with aromatics. Meaty mushrooms, sweet leeks, and earthy celeriac give it depth and richness, without the weight.
Nutritional facts
Protein
46g
Carbs
69g
Calories
780
Fat
33g
Ingredients
Chives, Celery Root, Canola and Olive Oil Blend, Bay Leaf, Poppy Seeds, Coriander Seeds, Mustard Seed, Butter, Extra Virgin Olive Oil, Carrots, Celery, Coriander, Celery Seeds, Black Pepper, Cumin, Lemon, Garlic, Honey, Dijon Mustard, Mustard Seeds, Sweet Paprika, White Wine Vinegar, Onion, Farro, Kosher Salt, Shallot, Crispy Fried Onions, Black Pepper, Light Brown Sugar, Crimini Mushroom, Thyme, Leeks, White Wine, Salmon, Canola Oil, Italian Parsley, Cauliflower, Sesame Seeds
Reviews
4.7
Based on 20 reviews
Tracey · 07/01/25
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About Toben Kochman
Toben Kochman, Co-Owner and Chief Culinary Consultant of TOBEN Catering, has an impressive culinary background. He was formally trained at the Cordon Bleu School of Culinary Arts, after which he worked at the two-star Michelin restaurant Apicius in Paris and the acclaimed Susur Restaurant, before launching TOBEN Food by Design in 2005 with his sister Elana. Over the past 18 years, the brother-sister duo has catered every type of event imaginable—from celebrity galas and luxury brand events to tech conferences and intimate dinners with the Dalai Lama. You name it, the company has done it.
Toben’s team of highly skilled, passionate chefs changes its menus seasonally, drawing inspiration from regions and trends around the world. Always focused on fresh, local ingredients, Toben’s cuisine is truly handcrafted and customized for each and every event.
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