Chef Silvia Arevalo’s Fettuccine & Broccoli Alfredo combines the allure of velvety Alfredo sauce—the classic Italian blend of cream, butter, and Parmesan cheese—with the vibrant freshness of tender-crisp steamed broccoli. It’s a perfect marriage of textures and flavors—the richness of the sauce melds beautifully with the earthy undertones of broccoli. Enjoy this luxurious journey into the heart of Italian culinary tradition on any weeknight. Or dress the dish up for a special occasion by pairing it with a fresh green salad and a nice Chardonnay.
