Comforting and familiar, Chef Kendra's Garlic Basil Chicken is a soon-to-be favorite for the entire family. Juicy, perfectly seasoned chicken breast is bathed in a rich, creamy tomato butter sauce and served on a bed of al dente fettuccine pasta for a savory, aromatic meal you'll find yourself craving week in and week out.
Nutritional facts
Protein
58g
Carbs
69g
Calories
890
Fat
40g
Ingredients
Chicken Bouillon, Basil, Extra Virgin Olive Oil, Fettuccini, Garlic Powder, Black Pepper, Garlic, Kosher Salt, Basil, Chicken Breast, Canned Tomato, Italian Herb Seasoning
Reviews
4.0
Based on 80 reviews
A global citizen and a culinary explorer, Chef Kendra Robinson's passion for food was ignited in her grandmother's kitchen, where she witnessed the magic of transforming ingredients into delicious meals. Growing up in a family of exceptional cooks, where both sides boasted culinary prowess, Kendra quickly discovered her own talent.
As the only girl among a brood of brothers, Kendra naturally gravitated towards the kitchen. By the age of nine, she had already conquered her first Thanksgiving dinner, a testament to her early culinary prowess.
Kendra's culinary repertoire is a reflection of her global adventures. From her father, a true farm-to-table enthusiast who grew and prepared every meal for his family, to her grandmother, a celebrated "Best Cook of the City" in Jacksonville, FL, Kendra has been exposed to a wide range of cooking techniques and traditions. Her extensive travels, spanning the globe from Cuba to the Caribbean, Nigeria to Ethiopia, have further enriched her culinary perspective, inspiring her to explore and prepare dishes from diverse cultures.
You can find Kendra Robinson’s meals in...