Hanger steak, with miso paste for a tastier meat paired with bok choy.
Nutritional facts
Protein
37g
Carbs
19g
Calories
520
Fat
34g
Ingredients
AlcoholBok ChoyExtra Virgin Olive OilGingerHanger SteakKosher SaltMisoRed Pepper FlakesRiceSaltSoybeans NonGMO
Reviews
3.9
Based on 457 reviews