Griddled Sesame Tofu
Junzi Kitchen's griddled sesame tofu is an all-time favorite of their customers—and we're talking vegans, meat lovers, and everyone in between. This dish is all about the sauce; an umami-packed sesame sauce packs sweet and savory flavors just a little kick of spice. The sauce helps give tender tofu a delicious crust when griddled, and sides of simply sautéed bok choy and nutty brown rice make the dish complete.
Nutritional facts
Protein
34g
Carbs
70g
Calories
820
Fat
38g
Ingredients
Tofu, Toasted Sesame Oil, Garlic, Black Vinegar, White Pepper, Kosher Salt, Brown Rice, Gluten Free Tamari, Light Brown Sugar, Green Onion, Ginger, Green Bell Pepper, Furu Tofu, Canola Oil, Bok Choy, Sichuan Pepper Corn Oil
Reviews
4.1
Based on 780 reviews
Rachel · 06/15/25
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About Yong Zhao & Wanting Zhang
We grew up in Northern China, met in college in Beijing and came to Yale for graduate school. Sharing a common love for the food we grew up with, we missed eating authentic and healthy Northern Chinese food every day. We loved the diverse flavors of our home so much that we opened the first Junzi Kitchen in New Haven to share our favorite dishes with our classmates and community in 2015. Since then Junzi Kitchen has been an institution beloved by Chinese and non-Chinese diners alike, and we opened in NYC as one of the highest reviewed Chinese restaurants.
Thanks to the Cook Unity platform, we are able to share those healthy and delicious traditional recipes with you, we can’t wait for you to enjoy!
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