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This meal is the complete package: Juicy marinated and grilled chicken thighs, lightly charred broccolini, fluffy rice, and fried onions for delicious crunch. Plus, Chef Esther serves extra teriyaki sauce—a sweet, savory, and umami-rich blend of light soy sauce, sake (rice wine), garlic, ginger, and brown sugar—for drizzling. Pour it on, stir it up, and enjoy chef-crafted classic Japanese comfort food anytime you like in the comfort of your own home.

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Nutritional facts

Protein

37g

Carbs

85g

Calories

670

Fat

16g

Ingredients

Chicken ThighSakeCalrose RiceBlack PepperGarlicCorn StarchLight Soy SauceKosher SaltCrispy Fried OnionsLight Brown SugarGreen OnionBroccoliniGingerKombuRice WineCanola Oil

Reviews

4.0

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Based on 212 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Emilie Azorr · 01/18/25

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About Esther Choi

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Esther Choi, chef / owner of mŏkbar and mŏkbar Brooklyn, and soon mokbar Midtown, as well as chef / partner of Ms. Yoo, grew up cooking traditional Korean food with her Korean-native grandmother. Inspired by the old-aged techniques of her grandmother’s cooking, Chef Esther believes that food is the ultimate expression of a country’s culture. From its history and social customs, to its language, geography and arts, Chef Esther seeks to offer guests an understanding and appreciation of Korean food.Since the 2014 opening of her first venture, mŏkbar in Chelsea Market, Esther has been hailed as a “New Rising Chef” by Food Republic and in 2015 was named a “Zagat 30 under 30” NYC Culinary Rockstar.

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