Grilled Grass-Fed Ribeye Steak

shawn stroud · 04/30/25

Cooked to perfection

Natasha Smalls · 04/30/25

Bryan Suess · 04/28/25

Meat was tasteless. And then a very large portion of creamed spinach, which was good. Could have benefited from a potato or rice.

Jennifer Ruegg · 04/25/25

Jennifer Dickert · 04/24/25

Luisa Posada · 04/22/25

Sharon Reimers · 04/22/25

Pure fat on the steak / not edible

Jamie Zielinski · 04/22/25

I absolutely loved this cream of spinach!! The steak was a little tough. I will buy choose this again and again for the spinach.

DJ Lovegrove · 04/22/25

Meal was good but steak was overcooked before I even reheated it so the meat was tough and well done. Creamed spinach was delicious.

Peter Greaves · 04/21/25

Robert Coakley · 04/21/25

Linda Stolfa · 04/21/25

Meat was quite dry and unappetizing

Gail Gallagher · 04/20/25

The taste was amazing! portioned very well but the cut of the meat was very oil and had a lot of gristle.

Sareese Oreilly · 04/19/25

It was tough after I warned it in the microwave as instructed… the butter was oily so I threw it out.

Dyan Stanley · 04/19/25

Margie Telesco · 04/18/25

too much fat on beef

David Arnold · 04/18/25

At times the quality of the meat left a lot to be desired

Fawaz Azem · 04/18/25

Slightly not enough vegetables to go with the steak. Also seasoning was inconsistent. A bit too salty.

Jinjoo Liu · 04/17/25