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Grilled Mahi Mahi & Chimichurri
Mahi Mahi, also known as Dorado, is a delicate, wonderfully flaky fish that is simply grilled in this preparation and served with an herbaceous chimichurri sauce that elevates the whole dish. Paired with nutty wild rice and blistered asparagus, this is a healthy dish with a ton of flavor.
Nutritional facts
Protein
41g
Carbs
46g
Calories
530
Fat
21g
Ingredients
Salt, Garlic, Extra Virgin Olive Oil, Oregano, Red Onion, Red Wine Vinegar, Avocado Oil, Garlic Powder, Asparagus, Black Pepper, Cumin, Lemon, Garlic, Sweet Paprika, Kosher Salt, Mahi Mahi, Quinoa, Italian Parsley
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About Karin Adoni Ben-David
Karin Adoni, is the creator of CLEAN DIET by KARIN and a highly sought-after
Certified Nutritionist and Health Coach specializing in healthy lifestyles, emotional
eating, and sugar detox.
Karin utilizes a comprehensive approach that combines nutrition, education, support,
and behavioral change. Karin made her mark as a nutritionist at one of Israel’s most
successful practices. Working with celebrity clientele and using the most
cutting-edge resources, Karin developed her unique and effective approach to eating
and obtaining a positive self-image. Later, she became the Head of the Nutrition
Department at Reebok Sports in New York City. Today, Karin has an exclusive,
private practice in Los Angeles and leads the popular and successful online nutrition
programs for clients nationwide. Karin’s programs restore the body to balance
through eating real and delicious whole foods, setting them apart from conventional
nutritional practices.
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