Za’atar, a Middle Eastern blend of sesame seeds and dried sumac, plus herbs and other spices, gives this meal its distinctive savory, piquant flavor. It’s the centerpiece of Chef Tony’s marinade for tender, juicy organic chicken breasts, grilled and chopped into cubes atop a bed of fluffy Basmati rice infused with the nutty essence of turmeric. The garnish of diced plum tomato, parsley, and cilantro adds freshness. Pour on the Creamy Tatziki sauce—a refreshing blend of Greek yogurt, lemon juice, garlic, and tahini—then stir everything together and enjoy an elevated weeknight meal bursting with vibrant tastes and textures.
Nutritional facts
Protein
54g
Carbs
68g
Calories
860
Fat
39g
Ingredients
Organic Chicken BreastAdobo SpiceTurmericButterExtra Virgin Olive OilPlum TomatoTahini PasteBlack PepperCilantroGarlicBasmati RiceKosher SaltZa'atarChicken BaseLemon JuiceGreek YogurtItalian Parsley
Reviews
4.1
Based on 17 reviews