This harvest bowl is my kind of meal! Texture galore, seasonal and super nutritious! Its perfect for fall and a delicious way to treat yourself to a healthy, hearty meal. Veggie forward with macro and micro nutrients, plus FLAVOR! A vegans dream!
Emily is a health supportive chef and a holistic nutritionist. She strives to help others foster healthy relationships with food through personalized weekly meals, food education, practical tools and supportive guidance. As longtime vegan, she strongly believes in the power of plants to help nourish and heal the mind and body. With experience in culinary and nutrition aspects of addiction & eating disorder recovery, she now specializes in therapeutic diets to optimize health and restore balance. She thrives on creating superfood meals that will surprise you into being a proud plant lover!
love the mix of flavors, every aspect works well together
Linda · 10/04/23
it was okay.
Gilbert · 09/12/23
salad was delicious and very filling .
Jennifer · 09/07/23
Ivy · 09/01/23
Mat · 08/28/23
This is definitely one of my favorite dishes! I love the balance of flavor and texture!
symphonie · 08/22/23
Delicious combination and texture! No feta needed for me.
symphonie · 08/16/23
hearty delicious meal. obsessed
Wendy · 08/11/23
Arugula, Beets, Butternut Squash, Caramel E 150 D, Coconut Oil, Concentrated Grape Must, Dijon Mustard, Extra Virgin Olive Oil, Farro, Filtered Water, Glucono Delta Lactone, Ground Black Pepper, Italian Parsley, Kosher Salt, Lemon Juice, Maple Syrup, Mustard Seed, Olive Extract, Orange Juice, Pistachio, Pomegranate Juice, Potato Starch, Salt, Sea Salt, Sodium Bisulphite, Sulfites E 224, Thyme, Vegan Feta Cheese, Vermont Pure Grade A Dark Amber Pure Maple Syrup, Vinegar, Vitamin B12, Water
Recommended for special occations.
1. Preheat to 350F
2. Remove sleeve and peel back film
3. Pour sauce on top
4. Heat up for 12 mins or until heated through
Don't you worry is time is an isue we got you covered!
1. Remove sleeve and peel back film to vent
2. Pour sauce on top
3. Microwave for 2 mins
We envision a world in which chefs are no longer bound by the economic and geographic limitations of the current restaurant model. One where culinary artists can reach beyond the neighborhood, and share their craft with millions of people.
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Signature meals by Emily, prepared in small batches and available to order directly to your door.