Your favorite fried rice with a touch of Island flavor. Tender jasmine rice is stir fried with peppers, onions, lots of garlic, scrambled egg, peas and carrots. A splash of tamari and sriracha add umami and heat, and bits of pineapple and crispy, smoky ham give it that perfect Polynesian flair. A sprinkle of fresh green onion and sesame seeds on top complete the dish!
Nutritional facts
Protein
32g
Carbs
109g
Calories
710
Fat
14g
Ingredients
Uncured Smoked HamCanola and Olive Oil BlendSrirachaGarlicEggOnionBasmati RiceBlack Sesame SeedsGreen Peas, CarrotsGluten Free TamariGreen OnionGingerRed Bell PepperCanned Pineapple
Reviews
4.1
Based on 323 reviews
Chef Angelia Cole has been working in the food industry for over 17 years, holding a number of roles including as an executive chef, private chef, baker, and business owner. Chef Angelia graduated from the Art Institute of Seattle, and has plans to earn a degree in Holistic Nutrition. From cooking for the Jacksonville State Football team to hotels, weddings, and corporate events, Chef Angelia has seemingly done it all.
Most recently, she has built and operates her own successful catering and food business, Crafted Homemade Goods based in Georgia. Chef Angelia is joining the CookUnity platform with an exciting menu taking inspiration from multiple culinary traditions, with a focus on plant-based flavor profiles and technique.
You can find Angelia Cole’s meals in...