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Impossible Meat Burrito Bowl.
Dive into this vibrant vegan burrito bowl, inspired by the bold flavors of a fast casual chain we won't name, but with a unique twist. Enjoy a base of fluffy cilantro-lime rice paired with savory sautéed Impossible meat and hearty Mexican-spiced black beans. The bowl is loaded with colorful fajita veggies, sizzling with the flavors of sautéed onions and crisp bell peppers, enhanced with fresh oregano. Topped with a novel green pea salsa that stays bright and fresh, this wholesome, flavorful bowl is a feast for the senses that keeps you coming back for more.
Nutritional facts
Protein
26g
Carbs
71g
Calories
640
Fat
29g
Ingredients
Canola and Olive Oil Blend, Yellow Bell Pepper, Canned Black Beans, Red Onion, Onion Powder, Garlic Powder, Black Pepper, Cumin, Cilantro, Chili Powder, Garlic, Sweet Paprika, Oregano, Onion, Basmati Rice, Peas, Kosher Salt, Apple Cider Vinegar, Impossible Meat, Lime Juice, Greek Yogurt, Green Bell Pepper, Red Bell Pepper, Soy Sauce
Reviews
4.3
Based on 23 reviews
Excellent having impossible meat here!
Lisa Chieco · 10/30/24
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About Vincent Gerard
Growing up on the south side of Chicago, Chef Vincent Gerard learned the basics of cooking in a bustling home where his mother creatively nourished 11 children. The kitchen became his arena of discovery and innovation. His late start in cooking fueled his passion, turning a necessity into a love affair with the culinary arts. Now, he carries these lessons with him, turning simple ingredients into flavorful, wholesome meals that invite everyone to the table. His journey from a crowded family kitchen to professional kitchens teaches that with creativity and love, cooking can be a celebration of life.
As a proud alumnus of the prestigious Auguste Escoffier School of Culinary Arts, he has mastered the art of cooking. Though not global, his culinary journey has been adventurous, exploring global cuisines from his kitchen. Mentored by his family, Chef Vincent blends world-class culinary education with home-cooked goodness. He tailors every meal to meet his clients' needs, ensuring each dish is a personalized culinary adventure. Whether a backyard BBQ or a private dinner, he and his team have the expertise to make any event remarkable. Contact them to plan your culinary adventure and experience the best high-quality cooking delivered to your doorstep or backyard!
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