Meet Marry Me Beans, Chef Nahika's vegetarian take on the ever-popular Marry Me Chicken and a creamy, flavor-packed dish that’s sure to win hearts at the table. Tender butter beans are simmered in a luscious, savory tomato-cream sauce infused with garlic, onions, and aromatic herbs like thyme and basil. A touch of chili flake adds a subtle heat, while Parmesan cheese and a splash of heavy cream bring richness to the sauce. Served over fluffy white rice, this dish is comforting, indulgent, and irresistibly delicious—one bite, and you’ll understand why it’s got Marry Me in the name.
Nutritional facts
Protein
16g
Carbs
72g
Calories
590
Fat
25g
Ingredients
Sun Dried TomatoesButterExtra Virgin Olive OilOreganoVegetable BaseBlack PepperGarlicSweet PaprikaHeavy CreamOnionJasmine RiceKosher SaltCanned Cannelini BeansThymeCrushed Red PepperBaby SpinachBasilParmesan Cheese
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Chef Nahika Hillery comes from a family of avid cooks - growing up she learned how to prepare traditional West Indian food while observing and practicing with several of her family members, especially her mother. Nahika came to love the flavor profiles of her home: full of spices, with balanced seasoning, and influences from a number of cuisines types and styles, including Hatian and Creole. She decided to turn these early experiences with food into something more than cooking with and for friends and family at home.With a combined passion for cooking, cultural pride, and entrepreneurial spirit, Chef Nahika opened the first Haitian food truck in Austin, Texas in 2017. Through Kreyòl Korner - Kreyòl is the native language spoken in Haiti - she has been able to share her beloved culture and food with people visiting from all over the world. From a winning feature on The Food Network to critical acclaim in her new hometown of Austin, Chef Nahika can’t wait to share her story with you through her delicious food.
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