Mediterranean Chicken Thighs with Artichokes
Pan-seared boneless chicken thighs are served on a bed of crispy Tuscan kale, sautéed artichokes, tomatoes, and roasted red peppers. Topped with tangy crumbled feta cheese and a flavorful green romesco sauce, this dish is packed with all the flavors of the Mediterranean.
Nutritional facts
Protein
49g
Carbs
20g
Calories
580
Fat
38g
Ingredients
Cherry Tomato, Chicken Thigh, Canola and Olive Oil Blend, Extra Virgin Olive Oil, Almonds, Canned Roasted Red Peppers, Black Pepper, Cilantro, Garlic, Artichoke Hearts, Sweet Paprika, Feta Cheese, Kosher Salt, Kale, Rice Wine Vinegar, Italian Parsley
Reviews
4.3
Based on 2562 reviews
Chicken is really good , kale had strange taste
Anna · 07/03/25
More Andres Mendez’s delicious meals
About Andres Mendez
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
You can find Andres Mendez’s meals in...
Similar meals you may like