Mediterranean Farro Salad

Mediterranean Farro Salad

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Cacau da Rosa

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173 reviews

This salad is made with nutty farro and fresh vegetables, and absolutely packed with vitamins and nutrients. It is topped with a vegan feta cheese and a zesty Greek vinaigrette for that Mediterranean touch. Enjoy a plant-based taste of the Greek coast in your own kitchen!

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Cacau da Rosa

Chef Cacau's speciality is to prepare vegan versions of dishes and desserts from differentcuisines: Asian, American, Brazilian, Middle East, Mexican, French/Caribbean, among others and also cooking her own recipes. A self-taught Chef with 30 years experience in Restaurant, Clubs, Catering and Private Parties. Since 2010, when she became vegan, she have been dedicating her culinary skills radically to improve the way of cooking vegan food, bringing new flavors, blends and helping people to change their food habits. Youare what you eat. Eat right, fell good inside.

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title slickWhy everybody loves this meal

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Fresh and delicious. Always get one of these with my order. Solid pick

Jamie · 01/03/24

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I didn't think I would like this but I'm trying to eat vegetarian more often, so I gave it a try. Boy am I glad, this was so delicious and filling

Melanie · 12/21/23

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excellent!

Kari · 11/22/23

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Tasty and filling

Deborah · 09/03/23

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Great for lunch!

Marian · 08/24/23

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Absolutely loved this ingredient/flavor combo and liked that it was served cold. One of my favorite meals so far.

Michelle · 07/26/23

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Hearty!

Aerica · 07/19/23

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If you like farro you'll like this salad. I would eat this before other meals because of the cherry tomatoes. I will definitely get this again.

April · 07/03/23

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Nutritional Info

Calories

690

Protein

15g

Fat

36g

Carbohydrates

85g

Ingredients:

dishes

Heating Instructions

Chef preparation

Recommended for special occasions.

1. Preheat to 350F
2. Remove sleeve and peel back film
3. Pour sauce on top
4. Heat up for 12 mins or until heated through

Quick preparation

Don't worry if time is an issue - we got you covered!

1. Remove sleeve and peel back film to vent
2. Pour sauce on top
3. Microwave for 2 mins

dishes

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We envision a world in which chefs are no longer bound by the economic and geographic limitations of the current restaurant model. One where culinary artists can reach beyond the neighborhood, and share their craft with millions of people.

chef collective

title slickHow it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

title slickCacau's Favorites

Signature meals by Cacau, prepared in small batches and available to order directly to your door.

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Marinara 'Meatloaf'
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Jackfruit 'Salpicão' Salad
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Jackfruit 'Salpicão' Salad