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Mom's Shrimp Stew
Prepare to be transported to Chef Andres' childhood with one of his most beloved family dishes. The rich shrimp stew is a cherished recipe from Chef's mom that features succulent shrimp in a spiced tomato broth with Yukon potatoes and a hint of smoke from chipotle peppers in adobo. Served alongside fragrant yellow rice cooked with saffron, you can taste the love in every bite of this dish.
Nutritional facts
Protein
24g
Carbs
60g
Calories
400
Fat
5g
Ingredients
Juice, Tomato, Clamato, Canola and Olive Oil Blend, Bay Leaf, Carrots, Celery, Shrimp, Tomato Puree, Cilantro, Onion, Basmati Rice, Kosher Salt, Saffron, Yukon Potatoes, Chipotle in Adobo
Reviews
3.8
Based on 260 reviews
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Delores Johnson · 06/08/24
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About Andres Mendez
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
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