Turn your kitchen into a cozy cafe with Chef Cami's cheesy mushroom panini. This mouthwatering creation combines the rich sweetness of caramelized onions, the earthy aroma of sautéed mushrooms, and the creamy decadence of vegan mozzarella cheese, all perfectly sandwiched between two slices of warm, toasted bread. Paired with a side of arugula and cherry tomato salad, this dish is the ideal lunch or even comforting dinner, especially paired with your favorite soup.
Nutritional facts
Protein
10g
Carbs
50g
Calories
380
Fat
16g
Ingredients
Cane SugarVegan ButterCherry TomatoExtra Virgin Olive OilWhite BreadGarlic PowderVegan MozzarellaBlack PepperPortabella MushroomsOnionKosher SaltBalsamic VinegarGrapeseed OilCrimini MushroomLemon JuiceArugula
Reviews
3.6
Based on 80 reviews