
Chicken & Vegetables Skillet

Chef Tony prepares a hearty skillet-inspired meal with juicy chicken thigh seasoned with garlic, smoked paprika, and fresh herbs, seared until golden. It's served with a colorful medley of roasted zucchini, broccoli, peppers, and red onion. Tie it all together with a side of lemon-garlic butter.
Nutritional facts
Protein
36g
Carbs
14g
Calories
440kcal
Fat
29g
Ingredients
Extra Virgin Olive Oil, Chicken Thigh, Yellow Bell Pepper, Butter, Extra Virgin Olive Oil, Red Onion, Rosemary, Broccoli , Onion Powder, Garlic Powder, Black Pepper, Chili Powder, Garlic, Sweet Paprika, Zucchini, Kosher Salt, Thyme, Lemon Juice, Red Bell Pepper
Contains milk.
Reviews
4.1
Based on 112 reviews