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Orange-BBQ Chicken Thighs and Pimento Mac 'n' Cheese

by Angelia Cole

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Tree Nut Free

Peanut Free

Contains Gluten

Contains Dairy

This meal is an explosion of next level comfort food flavor! Bone-in chicken thighs are marinated in an orange marmalade-infused BBQ marinade and paired with creamy mac and cheese inspired by pimento cheese, a Southern staple. Brown sugar baked beans complete the comfort food trifecta in this delicious dish!

Nutritional facts

Protein

43g

Carbs

98g

Calories

940kcal

Fat

42g

Ingredients

Gouda Cheese, Pimiento, Veg, Beans, Baked, Bush's, Canned, Ditalini Pasta, Chicken Thigh, BBQ Sauce, Brown Sugar, All Purpose Flour, Butter, Onion Powder, Prepared Horseradish, Black Pepper, Spicy Brown Mustard, Mozzarella Cheese, Sweet Paprika, Heavy Cream, Onion, Kosher Salt, Granulated Garlic, Liquid Smoke, White Cheddar Cheese, Velveeta Cheese, Crushed Red Pepper, Smoked Paprika, Red Bell Pepper, Whole Milk, Pepperjack Cheese, Orange Marmalade

Contains milk, wheat.

Reviews

4.7

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 783 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

KV · 07/16/25

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About Angelia Cole

Chef Angelia Cole has worked in the food Industry for over 20 years, holding several roles including private chef to the C.E.O of Popeyes, Chef for the Braves, Private Chef for Upscale Clients, Catering Chef for World of Coca-Cola, Delta Flight Museum, Georgia International Horse Park, The Carter Center, Fernbank Museum, Executive Chef for Jacksonville State, Baker, and Business Owner. A Graduate of the Art Institute of Seattle, she plans to earn a degree in Holistic Nutrition. Chef Cole’s takes inspiration from multiple culinary traditions, focusing on Southern, European, and Latin American influenced cuisine with meals like Loaded Baked Potato with Cajun Crawfish and Shrimp, Creole-Spiced Grilled Lamb Loin Chop w/ Dirty Rice, Seared Swordfish with Creamed Corn. Most recently, she has built and operates her own successful catering and food business, Crafted Homemade Goods based in Georgia.

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