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Peruvian Rotisserie Chicken
Warning: Chef Walther's Peruvian-style roasted chicken may ruin you for all other chicken. Juicy and tender on the inside with a delicious blend of spices on the outside, it's the two sauces the chicken comes with that take it other the top: an herby green sauce and a bright, creamy aji amarillo aioli. Served with herb-roasted fingerling potatoes and coleslaw on the side, this dish ticks all the comfort food boxes.
Nutritional facts
Protein
36g
Carbs
38g
Calories
840
Fat
62g
Ingredients
Chicken Thigh, Fingerling Potatoes, Mayonnaise, Cabbage, Red Cabbage, Carrots, White Wine, Cola, Veg, Pepper, Aji amarillo, Seedless, Lime Juice, Canola and Olive Oil Blend, Garlic, Light Soy Sauce, Jalapeno Peppers, Cumin, Sugar, White Wine Vinegar, Black Pepper, Cilantro, Monosodium Glutamate, Kosher Salt, Italian Parsley, Red Onion, Canola Oil, Rosemary, Oregano, Bay Leaf
Reviews
4.1
Based on 177 reviews
Tyler Glenn · 12/03/24