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Pork Kielbasa Burrito

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by David Adan

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Indulge in a savory twist with our Pork Kielbasa Burrito, packed with flavorful, smoky kielbasa sausage for a bold taste. Wrapped in a soft tortilla, it’s complemented by fresh, crisp veggies for added crunch. Drizzled with Chef's house-made Ranch dressing that adds a subtle, earthy flavor to every bite. A fusion of savory and fresh, creating the perfect balance. Perfect for a hearty yet innovative meal on the go!

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Nutritional facts

Protein

38g

Carbs

74g

Calories

1040

Fat

64g

Ingredients

Kielbasa SausageWhole Grain MustardAvocado OilPotatoOnionKosher SaltMayonnaiseRanch Dressing PowderRed Bell PepperWhole MilkPepperjack CheeseFlour Tortilla

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About David Adan

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Chef David has been cooking French-inspired cuisine for a third of his life. He has deep respect for Japanese food as well. Growing up in a Hispanic household, he learned first hand how to balance food with all the learnings from his father’s cooking. The traditional recipes from Mexico, which his parents shared with him, bred his love for food.

Chef David promised to make sure that he uses nutritious ingredients to create meals that will surprise and delight his clients.
His mission: To cook food with key sources of vitamins and minerals to fuel and help you throughout the day.

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