meal

Pork Loin

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Tony Perez

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1229 reviews

Pork loin sliced and wrapped in bacon with a side of mashed potatoes with sour cream. The orange habanero sauce is not too spicy, the perfect kick.

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by

Tony Perez

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slickWhy everybody loves this meal

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could use more veggies but very tasty

Kathryn · 03/27/23

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delish! really delish.

Jess · 03/16/23

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really good!

Jo · 03/16/23

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Meat was tender and had great taste

Francis · 02/12/23

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Delicious

Margaret · 02/07/23

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The habanero saicr was the perfect touch!

Howard · 02/04/23

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Pork and mashed potatoes were both great. Some more veggies would have made the meal even better.

Vadim · 01/30/23

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Unless the sauce named changed its Habanero based and its a great sauce that should be bottled. Fantastic dish. 5 Stars.

Jeffrey · 01/30/23

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Nutritional Info

Calories

1090

Protein

82g

Fat

66g

Carbohydrates

45g

Ingredients:

Bacon, Chives, Cultured Pasteurized Light Cream, Enzymes, Extra Virgin Olive Oil, Ground Black Pepper, Habanero Peppers, Idaho Potatoes, Kosher Salt, Nonfat Milk, Parmesan Cheese, Pasteurised Cream, Pork Tenderloin, Rennet, Roasted Red Peppers, Salt, Sour Cream, Thyme, Unpasteurised Milk, Unsalted Butter, Water

dishes

Heating Instructions

Chef preparation

Recommended for special occations.

1. Preheat to 350F
2. Remove sleeve and peel back film
3. Pour sauce on top
4. Heat up for 12 mins or until heated through

Quick preparation

Don't you worry is time is an isue we got you covered!

1. Remove sleeve and peel back film to vent
2. Pour sauce on top
3. Microwave for 2 mins

dishes

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