Prosciutto & Cheese Crepe

by Miriam Milord

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High Protein

Contains Nuts

Chef Miriam is serving up French bistro fare at its finest. Here, a thin and delicate crepe is filled with thinly sliced prosciutto, which adds a rich and salty taste, perfectly complemented by the melty white cheddar cheese. The super savory crepe is accompanied by a silky béchamel sauce, adding even more richness to each bite. Whether enjoyed for brunch, lunch, or a light dinner, this French-inspired meal, this is a must-try.

Nutritional facts

Protein

43g

Carbs

51g

Calories

860

Fat

54g

Ingredients

Prosciutto Ham, Cake flour, White Cheddar Cheese, Vanilla Extract, All Purpose Flour, Butter, Black Pepper, Cooking Spray, Egg, Sugar, Kosher Salt, Whole Milk

Reviews

4.3