
Prosciutto & Cheese Crepe

Chef Miriam is serving up French bistro fare at its finest. Here, a thin and delicate crepe is filled with thinly sliced prosciutto, which adds a rich and salty taste, perfectly complemented by the melty white cheddar cheese. The super savory crepe is accompanied by a silky béchamel sauce, adding even more richness to each bite. Whether enjoyed for brunch, lunch, or a light dinner, this French-inspired meal, this is a must-try.
Nutritional facts
Protein
43g
Carbs
51g
Calories
860
Fat
54g
Ingredients
Prosciutto Ham, Cake flour, White Cheddar Cheese, Vanilla Extract, All Purpose Flour, Butter, Black Pepper, Cooking Spray, Egg, Sugar, Kosher Salt, Whole Milk
Reviews
4.3





Based on 336 reviews