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Pulled Pork Sliders

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by Chris Ratel

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A slider Pulled pork version of a classic southern American recipe for slow-cooked pork so meltingly tender that you can pull it apart perfectly paired with Corn Salad.

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Nutritional facts

Protein

56g

Carbs

86g

Calories

1000

Fat

46g

Ingredients

Apple Cider VinegarBrown SugarBulls Eye Bbq SauceCalcium DisodiumCanola OilChipotle In AdoboCilantroCornEgg YolksGarlicGarlic PowderGround CuminJalapenoLime JuiceMayonnaiseMini SlidersNatural FlavorsOnion PowderParmesan CheesePork ShoulderPure Vegetable SoyaSaltScallionsSmoke PaprikaSmoked PaprikaSugarVinegarWater

Reviews

4.4

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 219 reviews

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About Chris Ratel

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Chris Ratel has been working with food since the age of 13. He attended the School for Food and Hotel Management in NYC and worked with Park Hyatt Hotels for years. He also worked in NYC staples such as Sardis on Broadway, Lundi Brothers in Brooklyn and the Oyster Bar in Grand Central Station. Chris presently works privately for clients and caterers in the NYC and Hudson Valley areas. Residing both in the Hudson Valley area and Brooklyn, he has developed a strong appreciation for food in its simplest, most organic form and hands-on knowledge from the local farmers and purveyors who are growing it.

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